Postins selected these ingredients with a dog’s health in mind. Both cherries and fennel are packed with powerful antioxidants, and fava beans tonify, or maintain the healthy function of, the spleen, liver, kidneys and pancreas. But you don’t need a PhD in animal nutrition to boost your dog’s meals. One more home cooking approach: simply buy a medley of vegetables in bulk (see low-prep list) and oven-roast as many as your dog might eat in four to five days, then store in refrigerator and add at mealtime. A healthy “fast food” your dog will love. You can even just stock up on frozen vegetables — defrost and serve!
1/4 cup fresh fennel, finely diced, raw or steamed
1/4 cup fava beans, lightly cooked
1 Tbsp. cherries, pitted and diced
1/2 cup live-culture plain yogurt
1 cup cooked ground meat such as turkey (optional)
1. Combine all the ingredients gently with a spoon in a large bowl.
2. Add a couple of tablespoons of the mix to each of your pet’s usual meals.
3. Refrigerate any leftovers for two to three days in a covered container.
Tip: Freeze your stock in an ice-cube tray and defrost a cube daily.
Instant Topping Ideas
Canned pumpkin pure
Canned sardines or mackerel
Crumbled bacon or turkey bacon
Hard-boiled eggs (a little eggshell is good for dogs)
Ground beef, chicken, turkey or lamb
Ground-up liver treats