Claudia Kawczynska is The Bark's co-founder and Editor-in-Chief.
June 23 2015
There’s been much talk about the age-bending popularity of Young Adult books, and with Strays, a novel by Jennifer Caloyeras, one can readily understand why. This is the story of Iris, a bright but troubled 16-year-old who has trouble coping after the death of her mom. She immerses herself in science and TV nature shows, but she doesn’t know how to fix her problems: an inability to become attached or ask for help. She holds it all in, resulting in temper “management” issues. A childish threat written in a diary and discovered by a teacher leads to a judge ordering Iris to work in a canine rehab program. She is paired with Roman, a three-legged Pit Bull rescued from a fighting ring; this program is his last hope of finding a new home. Iris steadily works through her fear of dogs, and moves beyond her grief. She also has an epiphany about empathy and the necessity of understanding others—her father, friends and, yes, dogs—through their own histories. This is a scintillating book about a journey of self-discovery that should inspire readers of all ages.
June 22 2015
Every day, books about a dog saving a life or teaching a lesson land on our desk. Rarely, however, are points made more poignantly and convincingly than in this new memoir, George the Dog, John the Artist: A Rescue Story.
This inspiring story by former petty thief and once-homeless John Dolan—who today is an internationally respected artist—is really about George, the stray Staffordshire Terrier who started him on his remarkable journey of self-discovery and redemption.
Dolan narrates their story, which is quite unlike others in this genre. In a very down-to-earth, vérité voice, he recalls his early east London life and how years of neglect and poverty led to more than 30 prison incarcerations (some of which were intentional, a way to get inside during the cold winter months).
As a child, Dolan had a knack for drawing, a talent that he resurrected once he became responsible for George’s welfare and keeping himself outside of prison for the dog’s sake. They were living near Shoreditch High Street in London, a district that had become hip and arty. At first, Dolan and George got along by hanging out on the street and begging; the well-trained, friendly dog was a big draw. But as Dolan describes it, “I was always thinking about how I was going to get off the street and make an honest living for myself and George. Seeing all the art around Shoreditch, I began to wonder whether I could make a few quid out of drawing something myself.”
He started with meticulous renderings of local buildings, some of which he did thousands of times until he got them right. His self-confidence steadily grew, and the man with the pad and pencil and his dog became neighborhood fixtures. His first commission came from a woman who asked him to draw George.
As he readily admits, “George was the reason I could call myself an artist.” That drawing was the first piece that he felt he ever fully completed. The woman was thrilled with it, and after that, he started drawing George regularly. His art sold, opening up a whole new life for the two of them. In September 2013, he had his first solo show, “George the Dog, John the Artist,” which was a sell-out. This entertaining, inspiring story is unique in the annals of dog-saves-man tales and definitely merits your attention.
Vet student asks for help
June 18 2015
We received a query from Lauren Hunnisett, a final year veterinarian student in the UK (at the Royal Veterinary College) to see if our readers could help her with a research project. As part of her course work she has to create and complete a research project in an area of her interest. For her, she decided to collect data on where the general public is buying or adopting their dogs and the general health conditions experienced by those dogs. As she explained it to us:
“I am interested in looking at where owners purchase and adopt their puppies and dogs as I feel these days people are able to acquire dogs from pretty much anywhere, with such convenience and not much thought or effort. I believe it is a good idea to look at this area as there is not currently a lot of research available. I am also collecting data on general health status of owner's puppies and dogs within their first year of ownership to look to see if there is any correlations, and to determine what diseases are affecting our young canine community.”
If you are interested in taking her survey and helping with this important research, you can find the questionnaire here. www.surveymonkey.com/s/rvcdoghealth
June 17 2015
Now that summer is here with its long, warm days, we hope to inspire you to catch up on your reading. Here’s a list of a few of our favorites, both new and classic.
What the Dog Knows by Cat Warren
Inside of a Dog by Alexandra Horowitz
Do As I Do by Claudia Fugazza (DogWise)
Animal Wise by Virginia Morell
Zoobiquity by Barbara Natterson-Horowitz, MD and Kathryn Bowers
The Secret History of Kindness: Learning from how dogs learn by Melissa Pierson
George the Dog, John the Artist: A Rescue Story by John Dolan
The Possibility Dogs by Susannah Charleson
Off the Leash: A Year at the Dog Park by Matthew Gilbert
A Small Furry Prayer: Dog Rescue and the Meaning of Life by Steven Kotler
Scents and Sensibility by Spencer Quinn.
The Mountaintop School for Dogs by Ellen Cooney
Timbuktu by Paul Auster
Breath to Breath by Carrie Maloney
Food for Thought
Canine Nutrigenomics by W. Jean Dodds and Diana R. Laverdure
The Secret Life of Dog Catchers by Shirley Zindler
June 16 2015
Male dogs, like their human counterparts, can get prostate cancer. Fourteen percent of men will develop this type of cancer, but 99% will survive because of advances in available treatment options. Now clinical trials, performed by Dr. Bill Culp, VMD, DACVS, at the UC Davis Veterinary Medical Teaching Hospital, are investigating similar treatments for dogs. One recent recipient of the innovative procedure is Kopper, a 14-year-old Belgian Malinois from Tennessee. Kopper, who worked to protect his community for the majority of his life, is a retired K-9 officer who was diagnosed with prostate issues by the University of Tennessee’s (UT) veterinary hospital. Veterinarians there were familiar with Dr. Culp’s clinical trial and referred Kopper’s family, Matt and Heather Thompson of Maryville, Tennessee, to UC Davis.
Matt, a corporal with the Blount County (TN) Sheriff's Department K-9 unit, along with Heather, traveled the 2,500 miles to California to see Dr. Culp. The treatment that was administered to Kopper is similar to a procedure in human medicine that has taken hold in the past few years for treatment of non-cancerous prostate enlargement. Known as prostatic transarterial embolization, the treatment is emerging as a minimally invasive alternative to other prostate cancer therapies.
Dr. Culp, along with a colleague who performs similar procedures on humans, Dr. Craig Glaiberman, MD, successfully performed Kopper’s procedure. Luckily, Kopper and his family returned home within a few days. To date, Kopper’s prostate has decreased in size, and he has been doing well. The hope for Kopper and all dogs undergoing this minimally invasive treatment, is that a decrease in tumor size will improve the quality and length of life for dogs with prostate cancer.
Dr. Culp continues this clinical trial. Recruitment of more dogs with naturally occurring prostate cancer is needed to help evaluate the effectiveness of prostatic transarterial embolization as an accepted standard-of-care procedure. To learn more about the trial, please see www.vetmed.ucdavis.edu/clinicaltrials.
The Majority Project needs your photos
June 15 2015
Talk about a great idea that can help combat negative stereotyping of Pit Bulls—presenting a photo collection of the people who love their Pitties, dogs who are just like every other dog after all. “The Majority Project” is taking action against Breed Specific Legislation by asking Pit Bull people to join in with snapshots of yourselves with your dog and a simple sign “signifying” that you are not the exception but are proudly part of the “majority” of Pit lovers. Watch this PSA video featuring actor Jon Bernthal with his young son, Billy and their dogs, Boss and Venice for more information. The PSA also features: Eric, a cancer biologist and his dog, Red, of Cambridge, Mass.; Nonny, a great grandmother and Ginger, of Washington D.C.; Father Humble, a priest and Aura, of Flowery Branch, Ga.; Rebecca, a teacher and Carmela, of Tucson, Ariz.; and many others. Add a photo of yourself and your Pittie—see how on The Majority Project.
This project is being spearheaded by the Animal Farm Foundation, a non-profit that advocates against breed specific legislation and whose director of operations, Caitlin Quinn, adds, “Discriminating against dog owners because of what their dog looks like will never make for a safer community. Holding reckless owners accountable will.”
The Majority Project PSA from Animal Farm Foundation on Vimeo.
Step aside dominance, hello to loving and caring
June 9 2015
The much over-used construct of “alpha” got a good roll over recently on the opinion pages of The New York Times. Carl Safina, the founder of The Safina Center at Stony Brook University, writes in his insightful op-ed, “Tapping Your Inner Wolf,” about how the alpha notion is rather misguided and demonstrates a misunderstanding of what it really means to be a leader. Instead of the aggressive, snarling, chest beating male alpha posture that many see as being “top” wolf—or dog for that matter—he points out that true alpha wolves don’t need to be aggressive at all, and actually have a quiet self-confidence that is “not domineering and nor aggressive to those on his team.” Making them, in fact, an exemplary role model for our species.
Debunking of what it means to be “alpha” and how this plays out with our relationship to dogs, has often been the subject of Bark articles. Sadly there are still some trainers (especially ones with large TV followings), who still don’t get it and claim that dogs are trying to “dominate” us and it is up to us to show them who’s “alpha.” How often have you heard something along the lines of, “my dog is trying to dominate me by pulling on her leash,” or “he’s trying to be alpha by blowing me off when I call to him,” sadly the list of misapplied notions of dominance and what it means to be alpha, goes on.
As to why people still cling to this false alpha meme, even though leading experts have demonstrated that positive reinforcement is far more effective and humane, is anyone’s guess. A few years back Patricia McConnell, PhD offers a “simple” suggestion in her Bark column “Down with Dominance.”
“Perhaps another reason we are so susceptible to the fallacy of “getting dominance” over our dogs is that it makes dog training seem simple. One-step shopping — just get your dog to accept you as “alpha,” and voilà! Your dog will stop jumping up on visitors and will quietly walk through the neighborhood at your side, ignoring all the interesting stuff, like squirrels and information left by other dogs as they passed by. No training required, either for your dog or, as importantly, for you.” She goes on to note that, “although there are questions and quibbles about some of the finer points, experts almost universally agree that the concept of “getting dominance” over our dogs is, at best, not useful, and more often is harmful to our relationships with our best friends.”
And Bark’s behavior columnist, Karen London, PhD thinks that it might feed into our desire for control, which sadly can have far reaching consequences, as she observes, “far worse, it can lead, at best, to a dog who performs because he is intimidated, and at worst, to a dog who is abused. The fact is, dogs will respect us only if we are consistent, clear and fair. They will love and trust us only if we are loving and patient and are able to communicate to them in ways that they understand.” This is very much the same well-oiled family/pack dynamic that Safina describes about wolves.
So it’s great when someone with respected science chops like Safina takes on alphaness and it gets even better that he also points out that biologists are now suggesting that the wolf family/pack structure work with having shared leadership, with the females doing “most of the decision making.” This can includes “where to travel, when to rest and when to hunt.” As wolf researcher, Rick McIntyre, told him, “It’s the alpha female who really runs the show.” Which leads Safina to conclude that human males can definitely learn something from real wolves, and that includes a “respect for females and sharing responsibility” in their families. Proving once again, that we have a whole lot to learn from the ancestors of the species that we share our lives with.
June 9 2015
Drones are coming to the rescue for stray dog operations in Houston. This innovative program is spearheaded by Tom McPhee, executive director of World Animal Awareness Society (WA2S), he’s the pilot behind the drone controls too. WA2S is filming a new television show called “Operation Houston: Stray Dog City,” to examine the stray dog problem in that city and profile the community people trying to save the animals. What better way to get a true count of the scope of the problem by marrying technology, i.e. drones and GPS, with on-the-ground volunteers who provide invaluable help to the dogs? Drones, to many, are annoying, invasive buzzing “toys,” but in the able hands of McPhee and other animal lovers, they can be the perfect “search and rescue” tool giving a synoptic, eye-in-the-sky view of stray dogs. See this story of how Bobby, a stray who hangs around a local park, is helped by Martha Vasquez and her Clark Park Forgotten Barks and Friends. Many of the dogs they care for are victims of dog fighting. But the stray dog problem in Houston is so enormous that is has earned the reputation as being, “Stray Dog City 2015,” maybe even outpacing Detroit for that infamous “honor.”
Drone might turn out to be good tool for local shelter or rescue groups. Have you heard of similar operations using drones to maybe locate lost dogs, or to track strays?
The dog-human bond stars
June 3 2015
This has got to be one of the most touching PSAs of all times—speaking volumes for the enduring connection between dogs and people. The video, “The Man & The Dog,” was developed by the agency DDB Argentina for FATH (Fundación Argentina de Trasplante Hepático) an organ donation program in that country, and in only 90-seconds itells the moving story of the bond that all dog people can readily understand. See what you think, and be ready to shed a tear or two at the emotional, uplifting ending. Understandably it has become a viral sensation.
Wellness: Health Care
Bark speaks with W. Jean Dodds, DVM, co-author of Canine Nutrigenomics
May 27 2015
W. Jean Dodds, DVM, founder of Hemopet, the first nonprofit national blood bank program for animals, has built much of her considerable reputation on her work in the development of advanced comprehensive diagnostic profiles. She’s also passionate about Greyhound rescue, minimum vaccine protocols and nutrition. So it’s no surprise that in her latest book, written in cooperation with Diana Laverdure, she takes up the cutting-edge topic of nutrigenomics. In a recent email exchange, Dr. Dodds expanded upon some of the concepts she includes in the book.
Bark: What makes a happy, healthy cell?
W. Jean Dodds: One that is exposed only to healthy environmental stimuli, including a variety of wholesome, nutrient-dense foods.
BK: How are cells influenced?
WJD: The process of turning genes on or off inside a cell is called “gene expression.” It determines how cells look, grow and act. Gene expression is controlled by the epigenome, a structural layer that surrounds our DNA and the proteins they are attached to. The epigenome initiates chemical reactions within cells that control gene expression, determining which genes are turned on or off and which proteins are produced.
BK: How is this relevant to what we feed our dogs?
WJD: Environmental assaults on the epigenome can become too much for the body to handle, and the result is chronic inflammation and disease. Epigenetic signaling tools manage and prevent chronic inflammatory diseases by affecting the expression of pro-inflammatory disease-fighting molecules. This can be promoted by feeding functional foods that include certain botanicals, amino acids, vitamins and phytochemicals (plant-based nutraceuticals).
BK: How is this signaling determined, and how is it measured?
WJD: The epigenetic response is determined by measuring the number of expressed inflammatory cell markers, like cytokines and interleukins. When these inflammatory enzymes are expressed from cells after exposure to unhealthy food ingredients, additives or contaminants, the result is chronic inflammation and disease. By contrast, functional foods express healthy enzymic marker responses.
BK: Throughout the book, you reference “canine functional superfoods”—blueberries, coconut oil, honeybee products, probiotics and so forth. Why are they so important, and what are some of their healing powers?
WJD: Functional foods are nutritional ingredients that switch on gene expression to fight disease and switch off the expression to promote disease. The functional effect of a food is only as good as the sum of its ingredients. Functional superfoods [have] the most beneficial effects on health: they reduce chronic inflammation and promote healing; are powerfully antioxidant, antimicrobial and antitumor; and are even believed to delay aging.
BK: What’s the difference between junk carbohydrates and functional carbohydrates?
WJD: The so-called “good carbs” originate from whole, fresh foods such as fruits; vegetables; beans; and unrefined, gluten-free grains. Unhealthy “junk carbs” come from processed foods that rank high on the glycemic index (GI), such as bread, pasta and cereal. These high-GI carbs contain sugary, refined ingredients that cause blood sugar levels to rise rapidly, which triggers the body to produce a chronic inflammatory response, contributing to a variety of health problems, including obesity, diabetes, heart disease, arthritis and cancer.
BK: You write that high-glycemic carbs can negatively affect brain health; please explain this.
WJD: High-glycemic foods such as corn and wheat create mood swings in dogs as they do in people. After ingesting them, dogs experience a “sugar high,” with hyperactivity and lack of focus that can be mistaken as ill-mannered and uncooperative behavior. This “high” is followed by a “low,” which can cause dogs to become sleepy, lethargic, moody and irritable.
Impaired glucose metabolism caused by sugary foods may promote brain starvation, leading to memory problems like cognitive dysfunction in dogs. These foods can also lead to a rapid rise and fall in blood sugar concentrations, which may leave dogs feeling hungry again quicker.
BK: There are many reasons to keep our dogs trim; what do you consider to be the most important?
WJD: Obesity leads to chronic inflammation, which promotes diabetes and predisposes to joint problems and cancer.
BK: You note that obesity is an inflammatory condition; why is this, and how do functional foods fight it?
WJD: Being obese affects gene expression, and this results in disease. Poor diet doesn’t just lead to health problems by creating fat in our bodies; it actually changes the expression of obesity-related genes. Feeding your dog foods that suppress his genomic expression for obesity may, therefore, not only result in loss of weight, but also in the reduced risk of a whole host of obesity-related diseases.
Once the body becomes “programmed” for fat, it’s a never-ending cycle, because fat cells lead to more fat cells. The more fat cells there are in the body, the more these cells secrete a type of pro-inflammatory cell messenger cytokine and the more chronic, systemic inflammation that is created.
A key step in helping animals (and people) lose weight is to add lots of fat-fighting anti-inflammatory foods while removing pro-inflammatory foods. Fat-fighting functional foods include high-quality, bioavailable novel proteins, virgin coconut oil, omega-3 fatty acids, L-carnitine, white kidney bean extract and anti-angiogenic foods that help shrink tumor cells.
BK: Why do you recommend novel protein sources, such as venison, buffalo and goat?
WJD: Because these are proteins that the body typically has not encountered before, sensitivity or intolerance is unlikely to occur, at least initially. Remember, however, that venison and related meats are considered as pro-inflammatory “hot” foods in Chinese medicine. Chicken and mutton [adult sheep] are also categorized as “hot” foods.
BK: Dogs require more fat in their diet than humans do; what is the best way to ensure they get the right amount?
WJD: Dogs are generally more active than many people, and dietary fat supplies them with the most concentrated and digestible form of energy. It also provides important essential fatty acids (such as omega-3 fatty acids) and promotes absorption of fat-soluble vitamins and a healthy nervous system. Functional fats include chicken fat or lamb fat (as long the dog tolerates chicken or lamb); fatty fish low in mercury and rich in omega-3s; novel meat sources; and oils, such as fish, krill, borage, coconut, olive, primrose, pumpkin seed, moringa and sunflower.
BK: Why is milk thistle so important?
WJD: Milk thistle (silymarin) is an important antioxidant for the liver; it acts as a detoxicant by scavenging inflammatory free radicals released from injured cells and stabilizing liver cell membranes. It also stimulates the production of new liver cells. (In addition to liver diseases, it has also been used to treat diabetes and inflammatory bowel disease.) However, it should not be given routinely as a supplement for dogs with healthy livers, and is best not given during pregnancy.
BK: If a vet determines that it’s needed, what is the best way to add milk thistle to a dog’s diet?
WJD: Silymarin is available in powder, capsule and liquid extract forms from the seeds of the Silybum marianum plant. All milk thistle products contain 80 percent of the active compound.
BK: What’s the difference between food allergies and food intolerance/sensitivities?
WJD: This is one of my favorite questions. True food allergies, which are rare, produce immediate hypersensitivity reactions to certain foods that result in release of the antibodies IgE, IgD and IgG. By contrast, food intolerances or sensitivities, which are much more common, are delayed reactions to exposure to certain foods, and result in production of the antibodies IgA and IgM in saliva, feces and other body secretions.
BK: Why is it important to know the difference?
WJD: A true food allergy can result in a life-threatening anaphylactic reaction. Food intolerance leads to chronic itching and/or bowel issues such as flatulence, abdominal discomfort, constipation, diarrhea and vomiting.
BK: What is the evidence for a connection between epigenetics and cancer? It’s interesting to learn that only 5 to 10 percent of all cancers originate from genetic predispositions.
WJD: That’s true—90 to 95 percent of cancers are linked to our environmental exposures and lifestyle. Scientific research has shown that 30 to 45 percent of cancers can be prevented or controlled by implementing dietary changes. Powerful functional foods for cancer protection include berries; pomegranates; cruciferous vegetables; curcumin; green leafy and yellow-orange vegetables; certain herbs, such as ginger and milk thistle; medicinal mushrooms; omega-3 fatty acids; probiotics; spirulina; and vitamin D. Anti-angiogenic foods starve cancer cells and are important dietary factors in cancer therapy.
BK: What about breed types such as the Golden Retriever, who seem to be genetically predisposed to cancer—how does this equate?
WJD: Other breeds are also at risk, but the facts point to the critical importance of reducing unhealthy environmental exposures and stress events, coupled with feeding a variety of wholesome, nutrient-dense foods. Controlling these factors should significantly reduce the expression of cancer-promoting genes.
BK: Given that, practically speaking, it’s almost impossible to totally detoxify our dogs’ (and our own) environments, what are the most important elements to work on eliminating?
WJD: I would focus on avoiding over-vaccination; herbicides; pesticides; GMO foods; food colorings; wheat, corn and soy; and preventives for heartworm, fleas and ticks (unless you live in a high exposure risk area).
BK: Many people are fearful of feeding their dogs a raw or home-prepared diet because there’s a chance that meals might not be balanced. What advice do you offer people on the importance of a “balanced” diet?
WJD: There is a large amount of misinformation pertaining to the benefits or drawbacks of raw or home-prepared diets. For the novice, it is best to consult an experienced and respected animal or veterinary nutritionist for advice. Reliable published books, articles and resources are also available and offer guidance. The resources section of our new book lists these options.
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