Wellness: Food & Nutrition
Feeding your dog for life
The modern dog food industry bears little resemblance to the dog food industry of 60 years ago. Rather than a handful of brands, a kaleidoscope of options is now available: preservative- and GMO-free, organic, raw, even some with varying degrees of “source to bowl” traceability. Many of the newer food companies were founded by people dissatisfied with the status quo—dog owners who wanted both the convenience of commercial food and the assurances of safety and quality that accompany food fit for human consumption.
For many, a high-quality commercial diet is an appropriate way to feed their dogs. Though this may sound blasphemous to home-feeding purists, when the number of contemporary foods that contain corn, wheat and far worse ingredients (for example, ethoxyquin, a preservative banned from food intended for human consumption in Australia and the European Union but still found in some dog foods) is taken into account, making a change to a healthier commercial diet could constitute a drastic improvement.
But as we have learned more about the marriage of food and disease, so too have we learned of the necessity to divorce ourselves from processed foods. Many a book has been written on the virtues of whole and natural foods in the human diet, and increasingly, science suggests that their benefits may apply to our canine companions.
According to the American Cancer Society, more than one-third of all human cancer deaths may be eliminated by a healthy diet, and while preventive or palliative canine cancer diets have been comparatively less studied, work done on the topic indicates that a similar effect may exist for our dogs. A Purdue University study found a significantly lower rate of bladder cancer among Scottish Terriers fed cruciferous vegetables (such as broccoli and kale) three or more times weekly (JAVMA 2005, 227 (1): 94–100).
As dietary changes to ward off or combat numerous canine diseases become more widely accepted, it’s likely that many owners will feed their dogs a homemade diet at some point in their pets’ lifetime. A diet rich in antioxidants and whole foods—the same protocol physicians recommend we follow ourselves—does not have to be an exercise reserved for sick dogs but rather, an approach taken on behalf of stacking the odds in favor of our dogs’ longevity.
To some, this is a radical notion. Few remember a time during which the family dog’s meal did not come from a bag or can and contain ingredients of uncertain properties and dubious origins. But despite the fact that owners might wrinkle their noses at the smell of their dogs’ food and struggle to decipher the ingredients list, most who continue to feed commercial food do it for a single reason: the food is “complete and balanced.”
It is true that a balanced diet is essential, and that most traditional commercial dog foods provide the vitamins and nutrients that most dogs need to survive. However, there is a vast distinction between surviving and thriving, and the inclusion of fresh, whole foods in the canine diet may well be the catalyst that transforms good health to great.
For example, antioxidants play a vital role in clearing the bloodstream of free radicals, which can damage cells and are believed to speed up the progression of cancer as well as cardiovascular and age-related diseases. With this in mind, an increasing number of dog food brands have added blueberries, cranberries and other fruits and vegetables rich in antioxidants to their recipes. However, some of these foods’ benefits can be destroyed in the manufacturing process, so their appearance on an ingredient list—frequently near the bottom—may not guarantee a positive effect. Merely incorporating a food is not beneficial if its nutritional quality is diminished or its quantity is not sufficient to be useful to the dog.
For many, the dog food recall of 2007 was a real (and rude) awakening. Even those unaffected by it became aware of the uncomfortable realities of the modern dog food industry, from the vagaries of food safety and sourcing to the ultimate question: what are we really feeding our dogs? The answers—at times limited—left owners wondering what aspect of canine nutrition was so complicated that it could only be understood by a rarified few and only met by a commercial product.
Following this landmark recall, many dog owners ventured into the world of home feeding, where they often encountered a thicket of contradictory information and complex formulas. While some were discouraged, others persevered, and discovered that home feeding need be neither costly nor complicated. It requires a primer on nutrition, a handful of decisions about cost and time, and finding a veterinary professional who can provide guidance on recipe formulation and how to create a balanced diet that optimizes the health of dogs over time.
Stepping into Home Feeding
The first choice is to decide between raw or cooked, which may require some research. There are many books and websites on the attendant benefits and drawbacks of the two approaches; a vet or vet nutritionist should be able to recommend reliable and useful resources.
The second consideration is whether to prepare the food from scratch or purchase a commercial product. While the latter may sound antithetical to the idea of home feeding, here, it refers to commercial diets that include the same whole, fresh ingredients as would be found in a “from scratch” meal, and that incorporate an appropriate nutrient balance. These come in raw, cooked, frozen or dehydrated forms and are manufactured without the harsh processing that can leach ingredients of nutritional value.
For owners who wish to pursue this option, a number of companies offer raw and/or cooked meals. Some provide information on the sourcing of their products, humane treatment of food animals and whether they utilize human-grade ingredients. Those who elect to feed their dogs commercially prepared raw food—pre-balanced, unprocessed raw diets and raw meaty bones—will usually find it in specialty pet-supply stores. (As a reminder, dogs should never be given cooked bones, which can splinter and cause serious problems, including the risk of internal damage.)
These options all offer convenience, sometimes at a price. Because their quality is generally quite high, commercial “homemade” diets can be a more expensive option. Some owners combine methods—for example, feeding a dehydrated food in the morning and preparing a meal from scratch in the evening.
Handmade at Home
Depending on the type of ingredients and where they’re purchased, preparing meals from scratch at home can be more or less expensive than purchasing premade options. Organic ingredients and a shortage of storage space can make it as expensive (or even slightly more expensive). On the other hand, buying in bulk, particularly at wholesale clubs, and being able to store and/or freeze ingredients make this type of home feeding much more affordable. For protein sources, an increasing number of reputable American farms offer individuals the option of purchasing bulk meats (including raw meaty bones) online at discounted prices, an excellent cost-saver.
Entirely homemade meals require attention to supplementation. In the aggregate, all elements need to be accounted for in proportions relative to a dog’s size, activity level, health status and tastes. Fish oil supplements can be an excellent addition, and canine multi-vitamins also can be useful, although they vary widely in quality; some are little more than treats, while others are a sound way to achieve balance. Consult your veterinary professional for guidance on selecting supplements that will meet your home-fed dog’s needs. Calcium is a particularly critical element, although dogs fed a raw diet usually get a large portion of the calcium they need from raw meaty bones.
Finding Your Way
For years, the holistic veterinary community has widely supported raw and cooked diets for dogs as a way to both prevent and manage disease. Veterinary nutritionists, who are fewer in number than holistic veterinarians, are also excellent resources. When looking for a holistic veterinarian or veterinary nutritionist, ask if he or she is familiar and comfortable with the type of diet you wish to feed. Regardless of the method you choose, work with a veterinarian to ensure that the diet is benefiting your dog. To find a holistic veterinarian, visit the American Holistic Veterinary Medical Association website; find a veterinary nutritionist at the American College of Veterinary Nutrition site.
There are a number of online recipe sites as well as canine cookbooks designed for either raw or cooked home feeding. Be aware that their quality varies, and that even in combination, the meals may not afford balance over time. However, if you like the idea of incorporating certain ingredients, take your ideas to the vet professional you choose to assist you in developing a meal plan for your dog. Also, before feeding any new food, check with your veterinarian to be sure it’s safe; a number of foods (including chocolate, grapes and onions) can be toxic to dogs. The ASPCA website also has information on this subject (aspca.org; enter Foods That Are Hazardous for Dogs in the search box).
In recognition of the impact our culinary habits have on the planet, an increasing number of dog owners are applying the same eating ethos they incorporate into their own diets to their dogs’ food regimen. Feeding homemade food also has the benefit of helping reduce our carbon footprint when we choose locally grown, seasonal produce (preferably pesticide-free). You can take that benefit one step further by growing your own fruits and vegetables. Another avenue to consider is buying meat raised humanely; grass-fed beef contains higher levels of omega-3 fatty acids and vitamin E. Improving the lives of our dogs can also translate into improving the lives of food animals.
Julie Mayer, an integrative veterinarian who has dedicated most of her 20-year career to holistic veterinary medicine, has a special interest in nutrition. She has seen firsthand the benefits of feeding dogs a homemade diet, and encourages all owners—even those who are not yet ready to feed homemade—to integrate safe, whole foods into their dogs’ meals. “Food is medicine, and what we feed our dogs can make a profound difference in their health,” she says. True for us, true for our dogs. And truly, there will never be a better time than the present for all of us to eat and live well.
Dog's Life: Lifestyle
The toxic ingredient is showing up in more household products.
It's widely known that xylitol, an ingredient in sugar-free gum, is toxic to dogs. Even small amounts can cause life-threatening hypoglycemia and liver failure. This has led me to be really careful about leaving packs of gum in handbags I leave around the house. I also keep gum packs (and chocolate) in a secure plastic bin in my pantry, just to be sure no hungry dogs get into the dangerous treats.
But I recently discovered that many more household products contain xylitol. In addition to other edible goods, like cookies, cough drops, and medications, the ingredient has been popping up in toothpaste, cosmetics, and mouthwash. The Pet Poison Hotline even found a line of clothing with xylitol embedded in it!
Clearly it's important to check the ingredients of the products you have lying around the house and keep them away from your pets. Xylitol is typically listed in the “Other ingredients” or “Inactive ingredients” section, but it's also been seen in the “Supplement Facts” box, so make sure you read the package closely. Sometimes the ingredients won't be listed as xylitol, but may be included as “sugar alcohols,” which encompasses many different sugar alcohols, like xylitol.
If your pet has ingested a product with xylitol in it, immediately call a veterinarian. The ingredient is so toxic that symptoms can show up within 10 minutes of ingestion. This includes weakness, lethargy, loss of coordination, seizures, vomiting, and rapid breathing. Fortunately dogs can recover if treated promptly.
This just shows how important it is to know what's in the products in your home.
News: Guest Posts
Are all fatty tumors benign?
Expanding on the topic of tumors discussed last week, this blog is devoted to lipomas, aka fatty tumors. Of all the benign growths dogs develop as they age, lipomas are one of the most common. They arise from fat (lipid) cells and their favorite sites to set up housekeeping are the subcutaneous tissue (just beneath the skin surface) of axillary regions (armpits) and alongside the chest and abdomen. Every once in awhile lipomas develop internally within the chest or abdominal cavity. Rarely does a dog develop only one lipoma. They tend to grow in multiples and I’ve examined individual dogs with more lipomas than I could count.
Should lipomas be treated in some fashion? In the vast majority of cases, the answer is a definite, “No!” This is based on their benign, slow-growing nature. The only issue most create is purely cosmetic, which the dog could care less about!
There are a few exceptions to the general recommendation to let sleeping lipomas lie. A fatty tumor is deserving of more attention in the following situations:
1. A lipoma is steadily growing in an area where it could ultimately interfere with mobility. The armpit is the classic spot where this happens. The emphasis here is on the phrase, “steadily growing.” Even in one of these critical areas there is no reason to surgically remove a lipoma that remains quiescent with no discernible growth.
2. Sudden growth and/or change in appearance of a fatty tumor (or any mass for that matter) warrant reassessment by a veterinarian to determine the best course of action.
3. Every once in a great while, a fatty tumor turns out to be an infiltrative liposarcoma rather than a lipoma. These are the malignant black sheep of the fatty tumor family. Your veterinarian will be suspicious of an infiltrative liposarcoma if the fine needle aspirate cytology reveals fat cells, yet the tumor feels fixed to underlying tissues. (Lipomas are normally freely moveable.) Liposarcomas should be aggressively surgically removed and/or treated with radiation therapy.
4. Occasionally a lipoma grows to truly mammoth proportions. If ever you’ve looked at a dog and thought, “Wow, there’s a dog attached to that tumor!” chances are you were looking at a lipoma. Such massive tumors have the potential to cause the dog discomfort. They can also outgrow their blood supply, resulting in possible infection and drainage from the mass. The key is to catch on to the mass’s rapid growth so as to surgically remove it before it becomes enormous in size and far more difficult to remove.
How can one prevent canine lipomas from occurring? No one knows. Anecdotally speaking, it is thought that overweight dogs are more predisposed to developing fatty tumors. While I’m not so sure I buy this, I’m certainly in favor of keeping your dog at a healthy body weight.
Does your dog have a lipoma, or two or three?
Wellness: Health Care
A new treatment holds promise
Weekend hikes gradually turn into strolls around the block. Joyful games of fetch or Frisbee are rare. Even standing up after a nap becomes a daunting task for your faithful friend.
Anyone who has had a lifelong canine companion has also had the difficult experience of watching that companion age, becoming increasingly stiff and less interested in play. The cause is usually osteoarthritis, which affects nearly one in every five dogs. The progressive, chronic degeneration of cartilage characteristic of this condition can occur in various joints and at almost any age, and the pain that results can be debilitating.
Geriatric pets most commonly develop it in the hip, stifle (knee) or elbow; however, it is also often seen in dogs with hip or elbow dysplasia as early as one to two years of age. Treatments range from supplements and antiinflammatory medications to surgical intervention and, increasingly, stem cell therapy.
Over the last decade, regenerative medicine, which has been around in the human sphere for nearly a quarter of a century, has become more common in veterinary medicine, and stem cell therapy is at the forefront. Stem cells are the body’s way of regenerating itself. Biological “blank slates,” they have the potential to specialize into one of many types of cells—skin, muscle, nerve, bone, tendon or ligament—and virtually any organ, and can be found in every organ in the body.
According to Dr. Samuel Franklin, assistant professor of small animal orthopedic surgery at the University of Georgia, a good candidate for the therapy “has failed treatment with less invasive and less expensive treatment and has arthritis that does not benefit from surgery.” Franklin also notes that while stem cell therapy helps modulate inflammation, “stem cells do not regenerate cartilage.”
In 2005, Dr. Brian Voynick of the American Animal Hospital in Randolph, N.J., was the first U.S. veterinarian to use stem cell therapy in dogs. He recommends it for young dogs with early signs of hip dysplasia and lameness because it is less invasive and more proactive than surgery.
“In cases of hip dysplasia, we see [improvement in] greater than 90 percent of cases—better mobility, less or no lameness, and increased quality of life. Sometimes, we see improvement on radiographs,” says Voynick. These results are typical when the therapy is used in conjunction with platelet rich plasma (PRP), a concentrated mix of platelets and growth factors taken from the patient’s own blood. According to Voynick, PRP turbocharges the cells’ activation. Once injected, stem cells have an anti-inflammatory effect within the joint and contribute to the reformation and architectural organization of the tissues.
Voynick recalls a case of a dog with severe hip osteoarthritis treated with stem cell therapy and PRP. “[Before treatment] she could not stand up from a lying position. Three days later, she was walking and wagging her tail.”
Normally, however, the response is not quite so dramatic. Though improvement in lameness and pain is sometimes seen within the first week, it more commonly comes within a period of about 90 days. The exact duration of the injection’s effectiveness is not known, but it is thought that, at least initially, monthly injections are most beneficial. Patients are rechecked at 30, 60 and 90 days post-treatment, and injections may be repeated if lameness returns.
Stem cell therapy is also being used for osteoarthritis resulting from cranial cruciate ligament (CCL) injuries. This common injury of the canine knee is more often seen in large-breed dogs but can affect dogs of all sizes. CCL injuries may be treated medically with rest and medication, or they may require surgery.
“With a full [CCL] tear, we want the stabilization of surgery,” says Voynick, adding that stem cell therapy can be beneficial post-operatively during rehabilitation, especially if the injury is accompanied by muscle loss.
Franklin warns that more research is needed to support the results of stem cell therapy. “There is no evidence that [stem cell therapy] is any more beneficial than other treatments that are less invasive and less expensive.” Among these treatments are injections of hyaluronic acid, steroids or PRP. And, says Voynick, “Stem cell therapy should not be used in patients with infections or cancer. Stem cells target inflammation and can exacerbate disease in these cases.”
The process itself is relatively straightforward. Stem cells are either embryonic or somatic (adult), the latter of which can be retrieved from bone marrow or adipose tissue (fat). Due to the ease of collection, fat is usually the source of stem cells for use in companion animals. Fat-derived stem cells do not need to be cultured and can, therefore, be sent for processing and returned in as little as 48 hours.
Harvesting the fat is much less invasive than a spay. It is commonly taken from the shoulder, lumbar region or falciform ligament (a fatty ligament attaching the liver to the body wall). The 20-minute surgery is performed under general anesthesia and the fat is then sent to a laboratory, where it yields a product called stromal vascular fraction (SVF).
Once the SVF is in hand, the veterinarian will sedate the dog and inject SVF into the affected joint(s); it may also be injected into the bloodstream intravenously. Any remaining SVF is usually stored for future treatments. Although as with any surgery, there is risk when undergoing anesthesia to harvest the fat tissue, stem cell therapy is generally very safe. And, since SVF is derived from the dog’s own cells, the rate of immune reactions is extremely low.
Treatment with stem cell therapy isn’t easy on the wallet, however. Surgery, processing and the initial injection can range between $2,000 and $3,000, close to the cost of some surgical treatments. There are also no guarantees, and surgery may still be required if stem cell therapy fails. As Franklin, who recommends a case-by-case assessment on the value of stem cell therapy to an individual dog, notes, “It’s all about pros and cons—[deciding] what will be best for the patient.”
News: Guest Posts
The danger of foxtails grows
The season of ripgut and painful vet bills is here. Foxtails, a longtime scourge in the West, can now be a problem in every state. And climate change may add a twist. Studies find that weeds grow faster under elevated atmospheric carbon dioxide; will migrate northward and are less sensitive to herbicides. A botanist who researched their effects on dogs also warns about a deadly disease.
Sporting dog owners may know it best since field dogs routinely charge into thick brush, where they easily inhale or swallow foxtails, and spend hours in grassy hotspots. But dogs playing in the park or yard, hiking, at a roadside stop; any dog, wherever foxtails live, can develop grass awn migration disease.
It begins with a jagged seed. Of the many kinds of foxtails, both native and non-native, only some have harmful barbs. Among them: foxtail barley, found nationwide except in the South Atlantic and Gulf Coast states, according to the U.S. Forest Service; cheatgrass; giant foxtail, and ripgut brome, named for its effects on livestock. The spring through fall season often starts in May, when the green, bushy awns turn brown and seeds disperse. Their spikes help them burrow into soil or be spread by animals. They can also dig down in fur and puncture skin. The foxtail, which carries bacteria, may then keep tunneling into tissue, carving the dangerous path of infection that marks grass awn disease.
The disease is very difficult to diagnose, says University of Wyoming botanist William K. Lauenroth, who studied its occurrence in ten Midwestern states, where field dog owners believe there’s been a sharp rise in cases. One reason it’s hard to pinpoint is that the infection occurs behind the migrating seed.
Many infections show up as an acute illness, according to the findings of Wisconsin resident Cathy Lewis, whose website meanseeds.com provides case histories and information about foxtails and grass awn disease. In 2013, her Springer Spaniel “XL” developed a mysterious respiratory ailment that required draining fluid from his lungs. It began during an outing in January; not the time of year when foxtails come to mind. But the website of Atascadero Pet Hospital in California says they’ve seen pets with “a recurrent abscess that is ongoing for 2 years and once the foxtail is removed the abscess goes away.”
In fact, no plant material was found to confirm XL’s condition. But Lewis has had several other dogs with grass awn infections and recognized the signs, however vague. Today XL is “doing fine,” Lewis says. “He’s back to running field trials, and placing.” That may be due to how quickly she acted on his symptoms: labored breathing, high temperature and lethargy.
Vets say the dog’s body can’t break down the plant material. Sometimes, a foxtail lodges and causes a localized infection. But when it migrates, its barbs keep it moving on a one-way journey to almost anywhere, even the brain. Organs can be pierced, fungal infection can arise, and bacteria pack an extra punch deep inside the body. Head shaking or muscle movement propels it onward. Breathing can draw it further into nasal passages. Inhaled foxtails can travel from the nasal cavity to the lungs; a common site in working field dogs.
But what about the urban hound or beach bum pup? One study of grass awn migration found the most common site in all dogs was the external ear canal. Others were feet, eyes, nose, lumbar area, and thoracic cavity. Warning signs, if any, include extreme sneezing, head-shaking; coughing; excessive licking of a skin puncture, and a high temperature.
According to Dr. Jeffrey Horn’s veterinary blog, “foxtails are very hard to find due to their small size and because they’re covered with infection and scar tissue, and are completely invisible on X-Rays.”
Sporting dog owners hope to make it easier to diagnose and treat grass awn. Lauenroth, who trains retrievers, pursued the matter with a grant from the AKC and sporting dog groups. They suspect barbed grasses, especially Canada wild rye, planted in the U.S. Department of Agriculture’s Conservation Reserve Program have caused more cases. The grasses occur on lands where field dogs train and trial. The program pays farmers to let idle cropland provide ecological services, such as erosion control and wildlife habitat. The farmers plant approved native grasses and comply with mowing restrictions.
Lauenroth found that plenty of Canada wild rye has been planted in the Midwest, and its sharp awn makes it dangerous for dogs. Canada wild rye is also common along the east coast, he says. But the study dried up due to a dearth of definitive diagnoses to draw on. For vets, finding a foxtail seed in a dog is like searching for a needle in a haystack. Lauenroth says he was unable to extract numbers of cases over the past 20 years from the records of veterinary hospitals.
What he found were many “foreign body” cases without resolution. Many of those may have been grass awn disease. A study in 1983 found that grass awn migration in dogs and cats accounted for 61 percent of all foreign body-related cases. Most involved dogs.
To make foxtails more visible, vets often suggest giving dogs a close shave called a foxtail haircut. Others swear by headgear that is truly a pup tent: foxtail hoodies, designed to keep mean seeds out of eyes, ears and mouths.
Lauenroth’s advice is to thoroughly brush and comb after outings. The seeds don’t instantly disappear into the body. Also, get to know the few dangerous grass plants in your area.
In foxtail zones like California, it can also mean getting to know other dog owners: many outings at park and beach end with a festive foxtail-pulling party.
Wellness: Healthy Living
A fast-growing rehabilitation option
In February 2012, cheri wells adopted Duncan, a Rottweiler with lupus, from the Pasco County Animal Shelter in Land O’Lakes, Fla. Thin and frail, Duncan was almost too weak to stand up when he urinated.
Wells, determined to find a way to combat Duncan’s progressive autoimmune disorder, first consulted a holistic veterinarian. The next stop was Rocky’s Retreat Canine Health and Fitness Center in Orlando, where she hoped that hydrotherapy could help her pup regain muscle strength and just generally feel better overall. In choosing this option, Wells (and Duncan) took advantage of a form of physiotherapy long used by humans and more recently applied to animals.
Canine water therapy takes place in either a heated lap pool or a smaller Plexiglas® tank with an underwater treadmill; whirlpools are also sometimes used. In the lap pool, the therapist may swim with the dog, who is usually strapped into a life vest, or manipulate and exercise the dog’s limbs while he or she rests in the warm water. The therapist may also join the dog in the treadmill tank, though here, the role is to guide and keep the dog on track. The dog enters the empty tank via a ramp; once the door is closed, the tank is filled with warm water to a depth appropriate for the dog’s size and therapy needs. The treadmill is then activated, and the dog walks at a steady pace, supported by the water’s buoyancy, which unloads weight on the joints and encourages a full range of motion.
Pool or tank, both approaches effectively increase circulation and joint flexibility and decrease pain. Essentially, fundamental physics makes hydrotherapy effective. Water’s resistance increases the demand placed on the muscles as they propel the limbs through the water, making it effective for building strength. In addition, the viscosity of the water— its frictional resistance—is thought to increase sensation and limb awareness, thus helping a weak dog find his or her balance.
Horses were among the first animals to benefit from hydrotherapy; those in the equine rehab field would swim their patients in large pools to restore them to their former galloping glory. Following their example, Greyhound trainers also employed the method. Today, rehabilitation (much of which focuses on hydrotherapy) is among the fastest-growing areas in vet medicine.
“What we originally thought would be a ‘boutique’ area of veterinary medicine has become very popular. We use it frequently, especially for the treatment of chronic arthritis, cruciate ligament surgery [post-operatively] and neurological deficits. Virtually any neurological or orthopedic problem can benefit from aquatic therapy,” says Darryl Millis, DVM, DACVS, professor of orthopedic surgery and director of surgical service at the University of Tennessee, Knoxville. UT is one of only two educational facilities in the U.S. to offer a certification in canine rehabilitation. (The Canine Rehabilitation Institute in Wellington, Fla., is the other.)
In 1993, Dr. Millis and David Levine, PhD, a board-certified physical therapist who teaches at UT, Chattanooga, began to consider alternative rehabilitation methods. “We were trying to think of ways to incorporate exercise and aquatic therapy for dogs, and we needed an aquatic therapy modality other than swimming, which can be too much activity for an early postoperative patient or a very arthritic dog,” explains Millis.
“We ran across an underwater treadmill for people while searching the Internet for rehabilitation products. I called the company and asked if they would consider making one for dogs. We worked together to modify the human treadmill for canines, and were the first to have a self-contained unit. One of the key concepts that we contributed was the open appearance of the treadmill; dogs will not walk into a solid wall. We also learned that [being able] to closely monitor the water level and carefully control variable speeds were important in the rehab process,” he says.
Marti Drum, DVM, PhD, who works with Dr. Millis at UT, became interested in animal rehab and sports medicine when she was just 12 years old. “I saw some cutting-edge therapies being done on U.S. equestrian-team horses, and it seemed like something I would like to do. I believe that the water is very efficient in providing targeted exercise to the affected limb. In general, a joint has greater overall range of motion when the water level is at or just below the joint,” she says.
Many conditions lead pet owners to try hydrotherapy, among them, issues associated with aging, arthritis complications, paralysis and mobility, chronic pain, pre- and post-surgical rehabilitation, obesity, dysplasia, and behavioral modification. Conditions such as hip dysplasia and osteochondritis can be aggravated by weight-bearing exercise, but greatly benefit from the relative weightlessness of water. Practitioners like Sherri Cappabianca, Cathy Chen-Rennie and Bobbie Werbe utilize Millis’ design daily. Cappabianca, who owns Rocky’s Retreat, worked with Duncan. Since opening her company in September 2011, her growing list of tank triumphs has only strengthened her resolve to promote hydrotherapy in her community.
“We have had incredible success with dogs who were so arthritic when they came to us that they couldn’t walk. Dogs who deal with obesity or suffer from fear and aggression issues benefit immensely from learning to swim. Some clients tell us that we give them their puppies back,” explains Cappabianca.
Chen-Rennie opened The Rex Center in Pacifica, Calif., in 2009 to serve San Francisco Bay Area dogs in need of safe, nurturing exercise options. Onethird of her clientele are elderly dogs. She loves the way they just relax and enjoy the warm water. “You see dogs who used to love to swim. We have a 13-year-old Lab who literally leaps an inch when he sees the pool,” she says. Werbe, who’s an RVT and Certified Canine Rehabilitation Practitioner, is affiliated with Circle City Veterinary Specialty and Emergency Hospital in Carmel, Ind. She and her clients have zero doubt about the restorative, lifechanging power of aquatic therapy. Kim Tikijian took her 14-year-old yellow Lab, Maggie, to see Werbe after her hind legs began failing. Calcifications along Maggie’s spinal column were short-circuiting messages from her brain to her legs. At Circle City, Werbe developed a plan to strengthen the muscles surrounding Maggie’s problem spots.
“Maggie is much stronger than she used to be and only rarely has symptoms of weakness. She naps long and hard after sessions but wakes refreshed and ready to romp with her siblings. I truly believe that Maggie would not [be] able to support her weight if it had not been for Bobbie and the treatment she provides,” says Tikijian. As with most things, people have adapted to this aquatic trend as the benefits and results presented themselves. Millis says that various veterinary schools have begun rehabilitation services at their teaching hospitals within the last five years. “Many colleges have sent technicians and veterinarians to our courses and facilities to learn. In fact, we had administrators and vets come in from Thailand [earlier this year],” he says.
To ensure that momentum furthers progress already made, the next wave of veterinary professionals must embrace rehab and hydrotherapy as a mainstay. Dr. Jennifer Au, assistant professor of small-animal surgery at Ohio State University, says she occasionally runs into people in the field who don’t understand the efficacy of this approach. “As an orthopedic faculty member, I talk to all of my clients about rehab, and I lecture as much as possible about it in classes and at continuing education seminars,” she says.
While education is no doubt the most serious component, UT has its own public-relations poster girl to teach the value of the underwater treadmill. Mabel, a plucky, 67-pound, fiveyear- old Beagle mix, was left at a Knoxville animal shelter in December 2011. Angela Witzel, DVM, PhD, DACVN and chief of nutrition services at UT’s Veterinary Medical Center, adopted Mabel and promptly put her on a slim-down plan that involved both calorie restriction and exercise.
Mabel spends 30 minutes every other day on the underwater treadmill. She initially struggled, but the water helped her drop some of her bulk, and she was able to move more easily. Now, Mabel has lost almost 42 pounds, and her new, lean body has inspired many. She has her own Facebook page, and several local news channels have covered her journey to health. Pictures posted around campus show a happy hound running with smiling students, and videos document a disciplined girl in the tank walking off the pounds that piled on during her days of overeating.
“I am thrilled that people seem to care so much about her story, because [reducing] pet obesity is my passion. Mabel loves to go for walks now,” says Witzel. “We gave her a break from the underwater treadmill and her weight loss plateaued, so it was back to the pool. Let there be no doubt, the UTCVM rehab department works.”
Beyond tank design and the science of motion, hydrotherapists work to restore their patients to optimal health. Worried pet owners, searching for options and answers, turn to this new modality to relieve their dogs’ discomfort. In Duncan’s case, Cappabianca gave Wells four beautiful months with her Rottie before he died of a severe infection. The experience had such a profound impact on her life that she founded LoveyLoaves Rescue (lovey loaves.com), a nonprofit organization dedicated to rehabilitating disabled dogs.
“Every milestone Duncan reached was celebrated, and he was so proud. His life touched everyone he met. You really have to have an experience with aqua therapy in order to believe and appreciate the amazing healing that occurs through the rehab process,” says Wells.
News: Guest Posts
Book Review: Dog Food Logic
How wonderful if you could pose this question just once in your dog’s life and receive a perfect answer that would last a lifetime. Imagine if there were a ‘right’ formula, and once you know it, you could feed your dog forever and ever on the same exquisite diet. Your dog, in return, would be the happiest and healthiest doggie camper there ever was.
Unfortunately, “What should I feed my dog?” is not the question we should be asking. In fact, “What should I feed my dog” is akin to the infomercial that comes on at 3 AM informing you that if you just buy this Mega-Blast Belt (for three low monthly payments of $19.99), six-pack abs will follow. Both fall into a quick-fix category — the “right” product, the “right” answer — that unfortunately doesn’t exist.
Instead, the question that will last you a lifetime is, “How should I feed my dog?” This is where Linda Case, M.S. comes to the rescue. I don’t mean to be superhero-y about it, but Case’s new book, Dog Food Logic: Making Smart Decisions for Your Dog in an Age of Too Many Choices is a unique work designed to help readers make informed, science-based decisions on what and how to feed our beloved companion dogs. As one veterinarian offers, “Dog Food Logic cuts through the noise and chaos and provides pet owners with a rational, science-based approach to evaluating their pets’ dietary needs and their feeding choices” (The Skeptvet Blog).
Linda Case knows a thing or two about animal nutrition. She earned her B.S. in Animal Science at Cornell University and her M.S. in Canine/Feline Nutrition at the University of Illinois. She maintains the well-received blog, The Science Dog, and has written numerous books on companion animal nutrition, training and behavior. I had the pleasure of meeting her at the Cats in Context conference at Canisius College in 2013 (Case spoke on cat nutrition, and I gave a talk on research into whether dogs and cats in the home can be friends — they can).
But back to dog food. If you are expecting a dry read on dog nutrition and diet, you’ve come to the wrong place. Dog Food Logic is a page turner, jam-packed with real-world examples that you can easily relate to. Case unpacks label claims, fad diets and the wonderfully persuasive field of pet food marketing. What does it mean when a food is ‘recommended by veterinarians or breeders?’ Who is Chef Michael, and should you trust him? And who’s keeping our dog food safe?
Throughout the book, Case discusses research into canine nutrition and diet in a way that is easy to digest, if you’ll pardon the pun. For example, studies have investigated:
This is just the tip of the iceberg, and since I can’t possibly summarize all the topics and findings covered in Case’s book, the above are intentional teasers. To find out more, read the book.
Case, L. 2014. Dog Food Logic: Making Smart Decisions for Your Dog in an Age of Too Many Choices. Dogwise Publishing.
Case, L. The Science Dog blog.
Hecht, J. 2013. Dogs and Cats in the Home: Happiness for All? Dog Spies and Do You Believe in Dog?
McKenzie, B. The SkeptVet blog.
This article first appeard on Dog Spies, Scientific American. Used with permission.
Wellness: Health Care
Diagnosing and dealing with a common canine ailment
My first patient of the day is a soft, five-year-old Cavalier King Charles Spaniel named Chelsea. She peers suspiciously at me through half-open eyelids as her family describes the goopy eye discharge that goes away with topical medication but recurs as soon as treatment is discontinued.Chelsea’s not interested in playing ball as much as before, and spends most of her time curled up in her bed snoozing—behavior hardly expected from a champion ball-catcher.
I take a closer look at her eyes with my slit lamp and see thin blood vessels growing within what should be crystal-clear corneas. Instead, they’re a hazy gray, and the conjunctiva—the mucous membrane that covers the exposed portion of the eyeball and lines the inside of her eyelids—is red and puffy. I use special little paper strips divided into millimeter increments to measure Chelsea’s tear production and find that she has less than a third of what she should have. I then apply a topical stain that coats her cornea in a rough and patchy pattern. The combination of Chelsea’s clinical history, her eye exam and the test results gives me a diagnosis: keratoconjunctivitis sicca (KCS), also known as “dry eye.”
KCS is just one of the diseases that can affect the precorneal tear film that keeps the cornea and surrounding eye tissues healthy. The precorneal tear film provides oxygen and nutrition to these tissues and carries away debris from the surface of the eye. Much of the time, KCS is caused by an immune-mediated problem that creates inflammation within the tear glands and reduces the amount or quality of the tears they produce.Some drug interactions and systemic health conditions such as hypothyroidism may also affect the tear film, as can damage to the nerves that stimulate these glands to work properly. Additionally, the movement of the eyelids spreads the tear film across the cornea, so a dog’s inability to fully blink can also affect eye health.
Any dog can develop KCS, but some breeds seem to be predisposed. Shih Tzus, Lhasa Apsos, and Pugs top the list in my practice, but it’s also common in English Bulldogs, Westies, Cocker Spaniels, Yorkies, Pekinese, Boston Terriers and Cavaliers like my new friend Chelsea. The brachycephalic (squishedfaced) breeds often have big buggy eyes that are more exposed to the world, so they need even better tear production and quality than a breed with deeper-set eyes, such as a Standard Poodle or Collie.
What happens if your dog doesn’t produce enough tears? Just like Chelsea, he can develop red, irritated eyes that are painful and inclined toward bacterial infections and corneal ulcerations. Superficial corneal ulcerations can rapidly turn into deep ones that need surgical treatment to save the eye. If KCS is left untreated, the cornea will often become cloudy, with scarring over the surface and blood vessels growing across it. The corneal surface can even pigment and become so opaque that it obstructs vision. Fortunately, there are medications available to control the immunemediated inflammation within the tear glands.Notice I said control, not cure. By suppressing the inflammation in the tear glands, the medication allows your dog to produce more of his own tears.
The most important factors in treating KCS are consistently applying the medications as prescribed and following up with your veterinarian to determine if the treatment plan is working as expected. Don’t give up if you don’t see instant improvement; it may take several weeks of consistent application of medication before you see a difference. Chances are your dog will respond to medication relatively quickly: Don’t stop, reduce or change the medication until you follow up with your veterinarian. Your dog will look better because you’re treating the KCS, not because the KCS is cured. Stopping the medication allows the inflammation to recur, and you’ll have to start all over again. Keep repeating this cycle and those poor little tear glands may scar to the point where they can’t produce the tears needed even with treatment.
As for Chelsea, she went home with medication, and I received a call a couple of weeks later reporting that she was back to her energetic, ball-playing self. That’s news that keeps me happy!
Wellness: Health Care
An alternative to annual "jabs"
For most of us who share our lives with dogs, making sure they are vaccinated tops the list of preventive-care tasks. We mindfully take our puppies or newly adopted dogs for their recommended vaccines. We routinely return to our veterinarian or vaccine clinic when that postcard or email arrives, reminding us that our dogs are due for booster shots. We know vaccination offers critical protection from diseases such as canine parvovirus, canine distemper virus, rabies and more.
However, many of us question the concept of “routine” when it comes to vaccinations. While grateful for the protection that vaccines offer, we are increasingly aware of their possible unintended consequences. That’s where titer testing comes in.
Titer tests are among the tools that dog owners and veterinarians can use to help minimize the risks of both infectious diseases and unnecessary vaccinations. Simply put, these tests can tell you if a previous vaccine is still protecting your dog. If it’s still working, you don’t have to revaccinate.
Dr. Evelyn Sharp of My Personal Vet in Santa Cruz, Calif., has used titer tests with her own dogs since she began practicing veterinary medicine in the mid-1990s. The first dog she regularly tested was her Border Collie mix, Ace. Titers showed that the protection provided by Ace’s initial puppy series and one-year booster lasted the rest of his life. With the recent availability of in-practice titer-test kits—VacciCheck from Biogal Laboratories and TiterCHEK from Synbiotics Corporation—titer testing has become even easier to do.
Because the newer titer-test kits are affordable, accurate and can be run inhouse (rather than by a lab), Dr. Sharp now suggests titer testing as part of preventive care. With the information she gets from the titers, she can provide a customized vaccination protocol for each dog, keeping the dog well protected while minimizing the risks of over-vaccination.
The most recent American Animal Hospital Association (AAHA) Canine Vaccination Guidelines say that reported side effects from vaccines vary from injection-site reactions, lethargy, lack of appetite and fever to more serious adverse events, including allergic reactions, autoimmune problems and, rarely, sarcoma or other tumors. The decision about when to vaccinate requires a riskbenefit analysis. Most experts agree that vaccines are critical to the overall health and wellness of our dogs (and cats), but many also agree that giving a vaccine when it is not needed exposes animals to unnecessary hazards.
So what exactly is involved in titer testing? A “titer” is a method of measuring antibodies in a blood sample for specific diseases. Your vet will draw a small amount of blood and then run that blood through the test. Titers are usually expressed as a ratio; if the titer number is high, it means that your dog has enough antibodies to fight off that specific disease and is considered to have immunity from infection. For many of our dogs, that immunity is the result of a previous vaccine. However, immunity can also develop because a dog had the disease in the past. Either way, a high titer means your dog is protected.
If the test shows a low titer, your dog may not have immunity. The interesting and perhaps odd detail (odd, at least, from a layperson’s viewpoint) is that a low titer is not completely definitive. A dog may still have some protection. Still, the accepted standard with the in-house test kit is that a low titer means that you and your veterinarian should discuss revaccinating.
Just as vaccine prices vary, the price of a titer test can also vary from veterinary practice to veterinary practice. According to Dr. Sharp, the VacciCheck tests three diseases—parvovirus, distemper and adenovirus (canine hepatitis)— and generally runs between $45 and $80, which is a little more than most vaccines, but not unreasonably high.
AAHA vaccine guidelines say that titer testing is an appropriate way to check for immunity to parvovirus, distemper and adenovirus. However, it is not recommended for canine leptospirosis, bordetella or Lyme disease, because these vaccines only provide short-term protection.
Rabies vaccines do provide long-term protection, and the titer tests for rabies are also considered to be a very accurate measure of immunity. However, vaccination against rabies is mandated by law and at this time, no state in the U.S. accepts titer-test results in lieu of vaccination history. If your dog bites someone, she will still need to be quarantined, even if a titer test shows she has immunity. Specific types of rabies titer tests are used, however, when moving to rabies-free countries or regions—for example, Hawaii, Guam, Japan, New Zealand or Great Britain. In this case, the rabies titer test will help qualify a dog for a shorter quarantine.
Along with using titer tests to check for immunity to parvovirus, distemper and adenovirus in a previously vaccinated adult dog, titers are also a good option for a newly adopted dog whose vaccination or health history you may not know. In addition, a titer test may be used to make sure young puppies have responded to the initial vaccine series and are fully protected. If a pup did not respond, the vaccine may have been compromised, the mother’s immunity may still be active or the pup may be a non-responder (meaning she will not have an immune reaction to vaccines). Your veterinarian can help you decide on the best course of action if your pup does not have an acceptable titer.
Another place titer tests are gaining momentum is in the shelter environment, although with a much different goal than when used with individual dogs. There, titers are being used to help separate low-risk and high-risk dogs and cats during a disease outbreak. Shelter dogs who have a high titer to the outbreak disease—meaning they are at low risk for infection—can be separated from the higher-risk animals, and they may be considered adoptable. (You can learn more about titer testing in shelter environments by visiting maddiesfund. org and searching for “titer tests.”)
While vaccinating animals against infectious diseases is critical to protecting individual dogs and communities at large, over-vaccinating is also a real concern for those of us who share our lives with dogs. Titer tests give us another tool and can help when it comes time to discuss vaccines with our veterinarian and make the best health-care decisions for our dogs.
Wellness: Health Care
Back from the Brink
The first time I saw Mugsy, he was under anesthesia, prepped for surgery; huge patches of skin over his legs, chest and flanks were beginning to slough and surgical intervention was required. “Is that what I think it is?” I asked Dr. Khorzad, the ER attending in charge of the case.
“Yep. Necrotizing fasciitis,” she replied, avoiding the more sensational and fear-mongering synonym: “flesh-eating disease.”
Mugsy was a gregarious, four-month-old male Shar Pei who had suddenly developed a dime-sized swelling on his chest.
“I thought it was just a bug bite,” said Mugsy’s owner, Chuck. But within 24 hours, his boisterous puppy had collapsed and become septic, and he was in excruciating pain.
Though the media plays up the concept of invisible bugs munching their way through tissue, the disease typically starts out with a minor injury, or even no identifiable trauma. Bacteria inoculated under the skin produce toxins and protein-destroying enzymes capable of cleaving skin from underlying fat and fascia.
“Now he’s doing better,” said Khorzad, as one of our residents began removing dead and dying flesh. “Good job I didn’t reach the owner when I wanted to put him to sleep.”
Her comment sent me backtracking through Mugsy’s history to discover how a failure to communicate had saved the dog’s life.
Shortly after his admission, Mugsy had taken a turn for the worse; his blood pressure plummeted and his pain became intractable. Given his blood work, clinical parameters and response to therapy, Khorzad was convinced that Mugsy could not survive. Ready to recommend humane euthanasia over suffering, she called Chuck, urging him to get to the hospital as soon as possible. But Chuck didn’t pick up. Every call went to voice mail.
It turned out that Chuck was in the middle of a “Tough Mudder” event, running up and down an intense army-style obstacle course in rural New Hampshire. When he finally listened to his messages some five hours later, he jumped into his car and headed straight for the hospital, still covered in mud. Amazingly, by the time he arrived, Mugsy had done the unthinkable. His puppy was more comfortable and his fever was beginning to subside. Mugsy actually wanted to eat.
Chuck told me, “When we first came through the ER, I lay down with him and said, ‘If you’re going to fight, I’ll fight with you.’ As weak as he was, he placed his paw on my hand. I knew he didn’t want to give up. During the race, I wore an armband with his name on it. I didn’t know whether I would be strong enough to complete the course, but I reckoned that if Mugsy could fight, then so would I.”
Roughly one in four people die from necrotizing fasciitis; many are subjected to multiple surgeries, including limb amputation. Fortunately, in dogs, nearly 90 percent survive. Mugsy required only one major procedure, managed to keep all four legs and came back to make a full recovery. Today, he is a healthy one-year-old, with a few lengthy scars to show for his brush with death.
I asked Chuck and Dr. Khorzad what they learned from the five hours that made all the difference.
“I know what would have happened,” said Chuck, “but Dr. Khorzad was always totally up-front with me. A while back, I got in a car accident and damaged the tendons in my hand. Doctors said I’d never catch a baseball in a glove again. Guess what?”
Chuck didn’t dwell on the kismet of being incommunicado. It was enough to be an optimist, a fighter—and, as he said, “it’s not over ’til it’s over.”
I know how it feels to see a dog you had given up on, a lost cause, come back from the brink of death. It’s a humbling and haunting experience. Dr. Khorzad did not make a mistake. Hindsight is not a prognostic tool. She made a call in real time, and as I see it, her fallibility defined her honesty, prioritized her desire to stop suffering. She saw the lesson as a new perspective on future cases.
“As the years pass, I am more and more willing to give a chance to the cases that have a low chance of recovery.” It’s the mindset of a clinician who never ceases to be amazed by the power of canine determination. It’s the silent whisper in an ear, the invisible tap on the shoulder, the reminder that—as was the case with Mugsy—it’s not over ’til it’s over.
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